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August 18, 2015

1 + 1 = 5 of Everything

We combined households a year ago. Having reached the age of 40-something before crossing paths, we each had a complete home’s worth of belongings that are now crammed into 1100 square feet of breathable oxygen. So, we declared this The Summer of Purge, with the intention of donating lots of perfectly lovely but now-extraneous items to our local Goodwill, where they can do more good than they’ve been doing, falling on our heads every time we open a cabinet.

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Hi there!

We made a strong start in the kitchen, discovering extra cutlery, tools, pans, dishes, etc. to put into the Goodwill box. Oddly, though, we found ourselves becoming protective of our stuff… or rather, of each other’s stuff. Each “which one of these should we keep” decision came with the knowledge that one of us would be letting go of something from “pre-us” life, and neither of us wanted the other to give up anything.

Who knew curating a kitchen could get emotional?

Fortunately, practicality was our mediator in at least a few instances.

thermometers

Two meat thermometers, one instant-read and one that you’re supposed to stick in the beast pre-oven and leave in while it cooks. Since neither of us usually remembers we HAVE a meat thermometer until we’re wondering if the thing has cooked long enough to not kill us, the non-instant-read model could help someone else make sure they’re not about to give themselves salmonella. Into the Goodwill box it went.

lids

Extra pot lids? Who knows where the matching pots ended up (or whose pots they belonged to), but they’re standard sizes, so someone with a lidless saucepan may find just what they need in the Goodwill household section.

We also dealt with the stash of hardware and other fix-things-around-the-house type stuff that lived in a corner of the laundry closet. We each have our packrat tendencies, and the “She” of this “He and She” hesitates to toss anything that MIGHT be needed SOMEday for SOMEthing.

hardware

This is only part of the stash. She may or may not have a problem.

But really, don’t you hate it when you need some spackle and an S-hook, and don’t have any on hand? The thing is, when you DO need one of those things, do you actually remember that you HAVE them, AND remember where they are?

Apparently not.

Apparently not.

Apparently, when we need something, we don’t raid the laundry closet stash; we just buy another pack. Sort of defeats the sustainable living/repurposing ideals of keeping these odds and ends around in the first place. So She took a deep breath, admitted there was no sense holding these things hostage, and let them go. Besides, said She, if we donate these THREE containers (good grief) of stuff, there’ll be room on the shelf for His grilling tongs and baskets and other barbecuing essentials.

This, of course, began another slightly martyr-ish but well-intentioned round of “don’t give up your stuff to make room for my stuff.” But really, that was part of the point of The Summer of Purge. We had lives before, and they were great. But we like our lives now, and making room for each other is part of the joy of that. We smiled, hugged, and congratulated ourselves on our mature handling of the situation.

And then came the colanders.

colanders stacked

Five of them. FIVE. Why? A person needs one, maybe two. But WHY did we have FIVE?

colanders unstacked

This was where our curatorial skills failed us. There was no logical reason to choose some over others. All had their merits and drawbacks. And all were equally at home in our respective pasts and our consolidated future. After realizing that we had spent about ten minutes agonizing over the fate of five pieces of plastic whose only goal in life is to hold your pasta above the gross stuff in the sink drainer, we decided to call it a day.

Some morning, when we’re fresh as daisies and haven’t made any decisions in a while, we’ll curate the colanders and start another box headed for Goodwill. If you see any of these guys on the shelf there, please give them a good home. (And say hi for us. Hopefully there’ll be no hard feelings.)

 

10 Comments

  1. You guys are too cute. 🙂

    May I weigh in on the colander decision? I’d keep the one with the handle! 🙂

    • But WHICH one with the handle? Agony.

      • I may be too late but I would keep the black and cream colored ones w/ handles. The black one looks to be a smaller strainer and the cream one looks to be a little larger. Sometimes you need two different strainer sizes to get different jobs done. BTW, donate to local shelters they will give rather than sale. Best wishes to you two – you look so happy.

    • You *may* want to keep two…the one on the bottom left is more of a strainer, which would be used for different things than a colander. I mean, if ReFashionista is going to weigh in, then so will Sadie Seasongoods!! 😉

  2. I’d keep the one with the black handle since the finer mesh will allow you to rinse quinoa, etc… and you won’t have a problem with it falling through the too big holes in the other colanders.

  3. It sounds so simple in the light of day…

  4. Love your post! I suggest keep the fine strainer. 🙂
    Good luck with the rest of the purge, and best wishes for a great life ahead.

    • Thank you! 🙂

  5. Just a thought, but you may want to keep one for fresh vegetables, one for cooked meats/pasta and the mesh strainer for sauces and such…

    • There seems to be consensus on the fine mesh strainer (my favorite too). But WHICH one for fresh veggies, and WHICH one for cooked meats/pasta? It’s really getting bizarre that I’m having trouble with this!